Today we extend the list of classic German recipes on the blog with an essential. The Bienenstich, which is probably one of the best German cakes. Its list of ingredients being extremely simple, the ingenious mix of all of them makes it a unique cake. It is a brioche-type yeast dough, but with a harder consistency filled with a simple vanilla pudding cream and cream. Without a doubt, what makes it so special is the crunchy layer of caramelized almonds and honey.

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